Bundt cakes are simple, beautiful and classic. They’re perfect for any occasion, from a holiday gathering to a Sunday afternoon tea with friends. You don’t have to do any extra work to get a beautiful cake design – it’s built right into the shape! Plus, you can pretty much make any type of cake in a bundt cake pan! Check out our favourite bundt cake recipes for every occasion below.
What is a ‘Bundt Cake’?
A bundt cake is any type of cake baked in a bundt pan, which is a round pan with grooved edges and a hollow middle. The shape of the pan is what distinguishes it from other cakes, but you can pretty much make any type of cake in a bundt cake pan (although denser cake batters do best). The outer edges of the cake are fluted or grooved and will typically have a deeper brown colour and slightly more well done texture than the interior of the cake. They’re perfect for holidays and special gatherings.
How to Make a Bundt Cake: 5 Tips and Hacks
1. Make Sure Your Pan is in Good Shape
If you use an old bundt pan with lots of scratches, it creates lots of little areas for the batter to stick. This will end up ruining your bundt cake, so make sure you use a new pan or a pan that’s in good shape!
2. All in the Details
Because of a bundt cake pan’s unique shape, your recipe must be extremely moist as much of the cake’s surface will be exposed to higher temperatures than normal. Make sure every part of the pan is well greased with shortening and floured to make transfer easier and prevent uneven cooking distributions. Be sure to use shortening instead of butter to grease your pan. The milk solids in butter can cause the cake to stick when it bakes.
3. Grease the Pan Right Before Adding Batter
Some recipes may tell you to preheat your oven and then grease your pan before doing anything else. However, greasing your pan ahead of time leads to the shortening or non-stick spray pooling in the bottom of the pan. Wait to grease it until right before you add the batter so the spray stays on the sides of the pan, right where it’s needed most.
4. Use the Right Amount of Dough
Your bundt pan should be filled about two thirds of the way and no more than three fourths. If you fill it too much, the batter could spill out, causing a mess and making it impossible to remove the cake from the pan. This will ruin the shape of your cake, which is the whole point of a bundt cake.
5. Removing the Cake From the Pan
Allow your cake to cool for 10 to 15 minutes before touching it. Before flipping it, begin to gently pull the cake away from the sides. Very carefully, flip the entire pan, then tap gently on all sides to loosen the cake inside. Gradually lift the bundt pan away from the cake, keeping in mind you may need to gently shake it as you do.
2 Bundt Cake Making Essentials to Invest In
1. Bundt Cake Pan
You can’t make a bundt cake without the proper pan! This one is non-stick for easy release and comes with convenient handles that make it easy to handle in and out of the oven.
2. Pastry Brush
You’ll need a classic bristle pastry brush to grease your pan with the melted shortening. Don’t use a silicone brush for this!
15 Easy Bundt Cake Recipes
1. Easy Lemon Bundt Cake | A Latte Food
2. Vanilla Bundt Cake | Ricciardo Cuisine
3. Irish Cream Bundt Cake | All Recipes
4. Pistachio Pudding Bundt Cake | My Baking Addiction
5. Marble Bundt Cake | I Heart Eating
6. Sour Cream Bundt Cake | All Recipes
7. Hot Chocolate Bundt Cake | The Cookie Rookie
8. Peanut Butter Bundt Cake | Taste of Home
9. Sweet Potato Bundt Cake with Maple Icing | Broma Bakery
10. Cranberry Bundt Cake | Natasha’s Kitchen
11. Double Chocolate Cherry Bundt Cake | Kudos Kitchen
12. Key Lime Bundt Cake | Life in the Loft House
13. Buttermilk Bundt Cake | Food & Wine
14. Zucchini Bundt Cake | Shugary Sweets
15. Pumpkin Bundt Cake | Just So Tasty
15 Gluten-Free Bundt Cake Recipes
1. Gluten-Free Chocolate Bundt Cake | Gluten-Free Palate
2. Gluten-Free Marble Bundt Cake | Gluten Free on a Shoe String
3. Gluten-Free Almond Bundt Cake | King Arthur Baking
4. Gluten-Free Apple Dapple Bundt Cake | Mama Knows Gluten Free
5. Gluten-Free Banana Almond Bundt Cake | Gluten Free Goddess Recipes
6. Gluten-Free Blueberry Bundt Cake | Lynn’s Kitchen Adventures
7. Chocolate Zucchini Bundt Cake | All Day I Dream About Food
8. Gluten-Free Keto Lemon Poppyseed Bundt Cake | Cassidy’s Craveable Creations
9. Gluten-Free Maple Bundt Cake | Art of Gluten Free Baking
10. Gluten-Free Peach Bundt Cake | In Johnna’s Kitchen
11. Gluten-Free Pumpkin Bundt Cake | Sarah Bakes Gluten Free
12. Gluten-Free Sour Cream Bundt Cake | Art of Gluten Free Baking
13. Gluten-Free Vanilla Bundt Cake | Faithfully Gluten Free
14. Gluten-Free Almond and Orange Bundt Cake | The Loopy Whisk
15. Gluten-Free Earl Grey Bundt Cake | Snixy Kitchen
15 Breakfast Bundt Cake Recipes
1. Lemon Poppy Seed Bundt Cake | Live Well Bake Often
2. Banana Bundt Cake with Cream Cheese Frosting | Tastes Better From Scratch
3. Apple Bundt Cake | I am a Baker
4. Cinnamon Roll Bundt Cake | Delish
5. Spiced Bundt Cake with Pecans and Caramel | Tutti Dolce
6. Apple Walnut Bundt Cake | Epicurious
7. Savoury Breakfast Bundt Cake | Kitchen Fun With My 3 Sons
8. Bacon Egg and Cheese Bundt Cake | The Typical Mom
9. Apple Honey Bundt Cake | Food Network
10. Ham and Spinach Bundt Cake | 100K Recipes
11. Lemon Raspberry Bundt Cake | Baker by Nature
12. Breakfast Bundt Cake with Bacon and Hash Browns | Smart School House
13. Breakfast Bundt Cake with Eggs Potato and Ham | Princess Pinky Girl
14. Cinnamon Breakfast Bundt Cake | Chop Notch
15. Blueberry Breakfast Bundt Cake | Gathered in the Kitchen
Bundt cakes are the perfect treat for special gatherings. Use our tips and recipes the master these pretty cakes!
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