Simple Chicken Pot Pie
 
 
Ingredients
  • 1 cups cooked chicken cut into small pieces
  • 1 large onion, chopped
  • 2 cups carrots, half cooked and chopped
  • 1½ cups celery, chopped fine
  • 3 tablespoons butter
  • ½ cup all purpose flour
  • ½ cup milk
  • ¼ teaspoon pepper
  • ½ small package frozen peas, half cooked
  • 2 single pie crusts, uncooked
  • 1 egg yolk
  • 1 glove of garlic, crushed
Instructions
  1. Heat butter in a large saucepan
  2. Add onion, garlic, and celery and cook until golden brown
  3. Redue heat
  4. In a separate bowl, combine chicken, carrots, peas, milk, and flour and add to saucepan
  5. Cook until thick, stirring constantly
  6. Pour mixture into bottom of pie crust and seal with top crust
  7. Brush with egg yolk
  8. Bake at 350F for 30 minutes
Recipe by Meraki Lane at https://www.merakilane.com/simple-chicken-pot-pie-recipe/